Paul’s of Pershore was born from a love of wine, flavour, and heartfelt hospitality.
Run by local sommelier Paul Boatright-Greene, we offer a warm and welcoming space where quality is key and good taste is always on the menu.
Inspired by Mediterranean wine bars and British seasonality, our ethos blends elegance with approachability. Whether you’re a seasoned wine lover or just starting your journey, we’re here to make the world of wine feel open to everyone.
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